New Yorker Handmade Mooncake
$25.80
A lot of sweet yet savoury cheese and a flavour burst of strawberry, surrounded by that familiar crusty crunch.
Our in-house cheesecake takes 3 to 4 hours to make and another day to cool down before it can be used as the key ingredient of the New Yorker.
Out of stock
Each piece of our snow-skin mooncakes weighs around 140g to 150g. They are made individually by hand, in-house in our pastry room at our 39 Tyrwhitt Road restaurant.
From mixing the fillings in small batches to our shimmering gold “發” logo – every aspect is taken care of delicately by our Pastry Chefs. Thus, each mooncake is unique with an individual touch of character.
Due to the tremendous effort and time required to produce these, a limited quantity is available.
Orders placed before 28th August 2022 will enjoy a special launch price of $22.45 (13% discount – U.P. $25.80).
Brand | Chicken Pie Kitchen & Don Signature Crab |
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We hope you’re happy with your purchase from us. However, if there is something wrong with the item(s) you’ve received, we’re here to help.
Please note that we do not accept returns or exchanges for matters not relating to preparation issues or quality control.
We do provide exchanges or refunds should there be our fault determined after the investigation of the preparation process.
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