Our rendition of a tradition. Each Moon Pie laboriously hand crafted with that familiar taste.
A smooth yam paste mixed-in with pine nuts gives a harmony of textures and flavours. With a salted egg yolk coupled with buttery crust, a mid-autumn pie like no other.
Introducing Chicken Pie Kitchen 2024 ‘Moon-Pie’
- Its is large!
You can get your fill with this large moon-pie. - Smoothest Yam paste (orh-nee) with Pine nuts
A creamier texture than traditional mooncake fillings with a notable crunch from Pine nuts. - Single Salted Egg Yolk
Quintessential to a moon pie. - Buttery and crumbly crust
Everyone knows our crust. We made it buttery and crumbly. - Made to order
Freshly made. Pre-orders required.
“Mooncakes are a tradition. Combining the good old Orh-Nee (yam paste) with a crust that we are familiar gives it our own interpretation of a perfect mid-autumn pie”
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